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CDKitchen

Heavy Cream Substitute
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1 cup    |   Ready In: < 30 minutes

Ingredients:
3/4 cup milk
1/3 cup butter

Directions:
Place the milk in a bowl and set aside. You do not want it fresh from the refrigerator when you mix the ingredients or it will be too cold.

Gently melt the butter in a saucepan over medium-low heat or in the microwave at 50% power (stir every 15 seconds until melted) and then let it cool completely at room temperature.

Combine the cooled butter with the milk and mix with a hand mixer until well blended.

Use immediately or chill and then remix with hand mixer.

Use the heavy cream substitute in place of one cup heavy cream.

Recipe Location: https://www.cdkitchen.com/recipes/recs/4/Heavy_Cream_Substitute61129.shtml
Recipe ID: 27549

Nutrition:
per tablespoon: 41 calories, 4g fat, 1g carbohydrates, 0g protein.

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