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CDKitchen

Gluten-Free Baking Mix
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 cups mix    |   Ready In: < 30 minutes

Ingredients:
4 cups rice flour, finely ground
1 1/2 cup potato starch flour
2/3 cup tapioca starch
1 teaspoon xanthan gum, optional

Directions:
Combine the flours, starch, and xanthan gum in a large bowl until well mixed.

Use in recipes in place of regular flour.

Store the baking mix in an airtight container for up to 2 months.

Recipe Location: https://www.cdkitchen.com/recipes/recs/4/Gluten_Free_Baking_Mix61445.shtml
Recipe ID: 27531

Nutrition:
per tablespoon mix: 38 calories, 0g fat, 8g carbohydrates, 1g protein.

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