Almond Pancake Mix
CDKitchen https://www.cdkitchen.com
Serves/Makes: 7.5 cups | Ready In: < 30 minutes
Ingredients:
3 cups nonfat dry milk
2 1/2 cups all-purpose flour
1 cup whole wheat flour
1 cup almonds, finely ground
2/3 cup baking powder
1/2 cup sugar
1 tablespoon salt
Directions:
In a large bowl, stir all ingredients together until well blended.
Store in a resealable plastic bag.
To make pancakes: In a medium bowl, combine 2 1/2 cups pancake mix, 1 1/4 cups water, 1 egg, and 2 tablespoons vegetable oil. Stir just until moistened. Heat a greased griddle over medium heat.
For each pancake, pour about 1/4 cup batter onto griddle and cook until top of pancake is full of bubbles and underside is golden brown.
Turn with a spatula and cook until remaining side is golden brown. Regrease griddle as necessary.
Recipe Location: https://www.cdkitchen.com/recipes/recs/254/Almond_Pancake_Mix61439.shtml
Recipe ID: 27155
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