
Microwave Hot Fudge Pudding Cake
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 | Ready In: < 30 minutes
3/4 cup all-purpose flour
1 1/4 cup sugar, divided
1/4 cup unsweetened cocoa powder, PLUS
2 tablespoons unsweetened cocoa powder, divided
1 1/2 teaspoon baking powder
1/3 cup milk
1/4 cup melted butter
1 1/2 teaspoon vanilla extract
3/4 cup sugar
1 cup hot water
Mix flour, 1/2 cup sugar, 2 Tablespoons cocoa, baking powder, milk, butter, and vanilla in a microwave-safe baking dish. Mix together 3/4 cup sugar, 1/4 cup cocoa and hot water. Pour over first batter. Do not stir.
Microwave at High power, uncovered, 5 to 8 minutes or until cake springs back when lightly touched. Serve warm with ice cream and whipped cream.
Recipe Location: https://www.cdkitchen.com/recipes/recs/273/Microwave_Hot_Fudge_Pudding_Ca60365.shtml
Recipe ID: 26497
per serving: 413 calories, 9g fat, 83g carbohydrates, 3g protein.
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