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CDKitchen

Homemade Buttermilk Substitute
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1 cup    |   Ready In: < 30 minutes

Ingredients:
1 cup whole milk
***ONE of the following***
1 3/4 tablespoon cream of tartar
1 tablespoon white vinegar
1 tablespoon lemon juice

Directions:
Add acidic ingredient (tartar, vinegar or lemon juice) to the milk and stir.

Let stand at room temperature for 15 minutes. The milk should start to curdle. Stir well before using.

A combination of plain yogurt (3/4 cup) and whole milk (1/4) cup can also be used to replace a cup of buttermilk in most recipes.

Recipe Location: https://www.cdkitchen.com/recipes/recs/9/Homemade_Buttermilk57898.shtml
Recipe ID: 25937
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