Ingredients: 1 1/3 cup sugar, divided 1 cup flour 1/4 teaspoon salt 2 teaspoons baking powder 1/4 cup vegetable oil 1/2 cup milk 1 teaspoon vanilla extract 1/4 teaspoon almond extract 1/4 cup cocoa powder 1 cup boiling water
Directions: Preheat oven to 350F. Grease a 2 quart baking dish. Combine 2/3 cup sugar, flour, salt and baking powder in a large bowl. Add oil, milk and vanilla and almond extracts to flour, mix well. Spread batter in prepared baking dish.
Combine cocoa and remaining sugar in a small bowl. Sprinkle over batter. Pour boiling water over batter, do not stir. Bake until top looks cracked and crisp, about 30 minutes. Let cool slightly, serve warm.
Recipe Location: https://www.cdkitchen.com/recipes/recs/39/CocoaAlmond_Pudding_Treat59827.shtml Recipe ID: 25882 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!