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CDKitchen

Green Chile Stuffed Chicken Breast
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: > 5 hrs

Ingredients:
4 boneless skinless chicken breast halves, pounded thin
3 ounces cream cheese
3/4 cup shredded cheddar or monterey jack cheese
4 ounces green chiles
1/2 teaspoon chili powder
salt and pepper to taste
1 can cream of mushroom soup
1/2 cup hot enchilada sauce

Directions:
Combine cream cheese, shredded cheese, chiles, chili powder and salt and pepper. Place a generous dollop on each flattened chicken breast, then roll up. Place chicken rolls in the crockpot, seam-side down. Top chicken breast rolls with remaining cheese mixture, soup, and enchilada sauce. Cover and cook on LOW for 6 to 7 hours.

Recipe Location: https://www.cdkitchen.com/recipes/recs/284/Green_Chile_Stuffed_Chicken_Br57857.shtml
Recipe ID: 25815

Nutrition:
per serving: 374 calories, 22g fat, 7g carbohydrates, 36g protein.

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