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CDKitchen

Brandied Cherries
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 pints    |   Ready In: 30-60 minutes

Ingredients:
6 pounds dark, sweet cherries
1 cup sugar
1 cup water
1/4 cup lemon juice
1 1/4 cup brandy

Directions:
Wash and pit cherries.

Combine sugar, water and lemon juice in a large sauce pot. Bring to a boil; reduce heat to a simmer. Add cherries and simmer until hot throughout. Remove heat; stir in brandy.

Pack hot cherries into hot jars, leaving 1/2" headspace. Ladle hot syrup over cherries, leaving 1/4" headspace. Remove air bubbles by running a knife all around inside of jar. Adjust two-piece caps. Process 10 minutes in a boiling water container.

Recipe Location: https://www.cdkitchen.com/recipes/recs/34/Brandied_Cherries55020.shtml
Recipe ID: 24217
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