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CDKitchen

One-Minute Caramel Icing
CDKitchen https://www.cdkitchen.com
Serves/Makes: 2    |   Ready In:

Ingredients:
1 cup firmly packed light brown sugar
1 cup granulated sugar
1/2 cup evaporated milk
1/2 cup butter
1 teaspoon vanilla extract

Directions:
In a large cast-iron skillet, bring sugars, milk and butter to a boil over high heat. Boil for 1 minute.

Remove from heat. Pour into a heat-safe mixing bowl. Carefully beat with an electric mixer at high speed until icing reaches spreading consistency, about 15 minutes. Stir in vanilla. Spread on cooled cake.

Frosts 2 (8-inch) round cake layers or one bundt cake.

Recipe Location: https://www.cdkitchen.com/recipes/recs/33/OneMinute_Caramel_Icing46039.shtml
Recipe ID: 231

Nutrition:
per tablespoon: 54 calories, 2g fat, 9g carbohydrates, 0g protein.

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