Ingredients: 1 can (20 ounce size) refried beans 1/4 teaspoon salt 1 cup shredded cheddar cheese 2 tablespoons prepared taco sauce 1/2 cup chopped green onions tortilla chips
Directions: Combine beans with cheese, onions, salt, and taco sauce in crockpot. Cover and cook on low for 2 to 2-1/2 hours.
Recipe Location: https://www.cdkitchen.com/recipes/recs/362/Refried_Bean_Dip56924.shtml Recipe ID: 22936 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!