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CDKitchen

Easy Cream Cheese Stuffed French Toast
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: < 30 minutes

Ingredients:
1 loaf French bread
1 container flavored cream cheese (e.g., strawberry, pineapple, etc.)
4 eggs
2/3 cup milk
4 tablespoons flour
1 teaspoon vanilla extract

Directions:
Mix the eggs, milk, flour and vanilla (it should look like a really thin batter like crepes) Cut the French bread into thick slices. Next, butterfly the slices of French bread (do not cut through them all the way).

Spread your favorite cream cheese inside. Grill until done and serve with your favorite syrup.

CDKitchen Note: This recipe is missing some directions. After spreading the cream cheese inside the bread, dip it into the egg batter to coat on both sides. Then grill (in a skillet or griddle) until done, flipping once, until browned on both sides.

Recipe Location: https://www.cdkitchen.com/recipes/recs/98/Easy_Stuffed_French_Toast47425.shtml
Recipe ID: 2284

Nutrition:
per serving: 412 calories, 18g fat, 46g carbohydrates, 21g protein.

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