
Pepper Steak
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 | Ready In: > 5 hrs
2 pounds round steak, cut in strips
2 tablespoons oil
1/4 cup soy sauce
1 sliced onion
1 clove garlic, minced
1 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon ground ginger
1 cup beef broth
1 large red bell pepper, sliced
1 large green bell pepper, sliced
1/2 cup cold water
1 tablespoon cornstarch
cooked rice
Brown beef in the oil. Combine beef, soy sauce, onion, garlic, sugar, salt, pepper, ginger, and beef broth in crock pot. Cover; cook on low for 5-6 hours. Stir in peppers; cook for one more hour.
Combine cornstarch and water; stir into crock pot. Turn heat to high and cook for 20-30 minutes or until sauce is thickened.
Recipe Location: https://www.cdkitchen.com/recipes/recs/374/Pepper_Steak56746.shtml
Recipe ID: 22715
per serving: 376 calories, 23g fat, 10g carbohydrates, 31g protein.
Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!
This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.