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CDKitchen

Easy Tomato Crab Bisque
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: 1-2 hrs

Ingredients:
10 ounces frozen crab meat, slightly thawed
1 can (10 ounce size) condensed tomato soup
1 can (10 ounce size) condensed cream of asparagus soup
1 cup half and half cream

Directions:
Combine the crab, tomato soup, and cream of asparagus soup in the crock pot, mixing well.

Cover the crock pot and cook on high heat for 1-2 hours. Add the half and half during the last 30 minutes.

Stir well, then serve the tomato crab bisque hot.

Recipe Location: https://www.cdkitchen.com/recipes/recs/231/Easy_Crab_Bisque56175.shtml
Recipe ID: 22145

Nutrition:
per serving: 169 calories, 8g fat, 13g carbohydrates, 13g protein.

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