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CDKitchen

Championship Bean Dip
CDKitchen https://www.cdkitchen.com
Serves/Makes: 12    |   Ready In: 1-2 hrs

Ingredients:
1 can (16 ounce size) refried beans
1 cup picante sauce
1 cup shredded monterey jack cheese
1 cup shredded cheddar cheese
2/3 cup sour cream
1 package (3 ounce size) cream cheese, softened
1 tablespoon chili powder
1/4 teaspoon ground cumin

Directions:
Lightly grease the bottom and sides of the crock pot.

Combine all the ingredients in a bowl until well mixed. Spoon into the crock pot.

Cover the crock pot and cook on high heat for 1 hour or until heated through. Stir once or twice during the heating time. You can also cook it on low heat for 2 hours.

Serve hot with tortilla chips for dipping.

Recipe Location: https://www.cdkitchen.com/recipes/recs/362/Championship_Bean_Dip55657.shtml
Recipe ID: 21442
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