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CDKitchen

Watermelon Ice
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: 2-5 hrs

Ingredients:
3 cups Watermelon juice*
1/3 cup granulated sugar
1/4 cup lemon juice

Directions:
(* In a food processor or blender, process chunks of watermelon until liquified.)

In a saucepan, heat watermelon juice, lemon juice and sugar until sugar is dissolved. Do not boil Cool, then pour mixture into plastic tub. Put into freezer; stir mixture every 20 minutes until frozen, about two hours. Cover. Store in freezer. Spoon the ice into individual serving bowls.

Recipe Location: https://www.cdkitchen.com/recipes/recs/37/Watermelon_Ice8291.shtml
Recipe ID: 21354

Nutrition:
per serving: 166 calories, 1g fat, 40g carbohydrates, 2g protein.

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