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CDKitchen

Vegan Layered Dinner
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: > 5 hrs

Ingredients:
6 sliced potatos, sliced
1 large onion, sliced
2 carrots, sliced
1 green bell pepper, sliced
1 zucchini, sliced
1 cup corn, frozen or fresh
1 cup peas, frozen or fresh
optional vegetables like mushrooms, broccoli, green beans
***Sauce***
2 1/2 cups tomato sauce
1/4 cup lo-sodium soy sauce
1 teaspoon thyme, ground
1 teaspoon dry mustard
1 teaspoon basil
2 teaspoons chili powder
1/2 teaspoon cinnamon
1/8 teaspoon sage
2 tablespoons parsley

Directions:
Layer vegetables in crock pot in order given. Mix together ingredients for sauce and pour over vegetables.

Cook six hours at high or 12 at low.

Recipe Location: https://www.cdkitchen.com/recipes/recs/67/Vegan_Layered_Dinner57435.shtml
Recipe ID: 21196

Nutrition:
per serving: 313 calories, 2g fat, 69g carbohydrates, 12g protein.

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