Ingredients: 25 chocolate sandwich cookies 1 cup chopped nuts 1/2 cup dark corn syrup 1/3 cup creme de cacao 1 cup powdered sugar
Directions: Put cookies in blender or food processor until completely chopped.
In large bowl stir together cookies, nuts, corn syrup and dark or light creme de cacao. Form into walnut size balls and roll in powdered sugar. Place on serving dish. Keep in refrigerator until served.
Recipe Location: https://www.cdkitchen.com/recipes/recs/30/Chocolate_Yummy_Balls47230.shtml Recipe ID: 2088 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!