
Grandma's Cream of Potato Soup
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4 | Ready In: 1-2 hrs
6 cups potatoes, cubed
1 medium onion, diced
2 stalks celery, diced
1 carrot, diced very small
salt and pepper, to taste
1 small can evaporated milk
1/2 cup diced ham or bacon (fried crisp and crumbled)
4 cups milk
1 tablespoon margarine
Place potatoes, onion, celery, carrot, ham, salt and pepper in large kettle. Just cover with water. Boil until vegetables are tender. Add evaporated milk, milk and margarine.
Cook over low heat until hot. Do NOT boil. Soup is better if let age a couple of hours before eating.
Recipe Location: https://www.cdkitchen.com/recipes/recs/293/Grandmas_Cream_of_Potato_Soup11622.shtml
Recipe ID: 20726
per serving: 512 calories, 20g fat, 64g carbohydrates, 21g protein.
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