Print Options:
Font Size
Font Style
Page Size

Shopping List Only
Color

Design:
No DesignImage1Image2Image3Image4Image5Image6Image7Image8Image9Image10Image11

Note: if the design does not show up when you print, check your printer settings for "allow background printing"



Go Click to print Click To Print
Return To Recipe Return to Recipe
Add Your Own Notes



CDKitchen

Autumn Vegetable Minestrone
CDKitchen http://www.cdkitchen.com
Serves/Makes: 6    |   Difficulty Level: 3    |   Ready In: > 5 hrs

Ingredients:
2 cans (14.5 ounce size) vegetable broth
1 can (18 ounce size) crushed tomatoes, undrained
3 medium carrots, chopped
3 small zucchini, cut into 1/2" slices
1 medium yellow bell pepper, cut into 1/2" pieces
8 medium green onions, sliced
2 cloves garlic, finely chopped
2 cups shredded cabbage
2 teaspoons dried marjoram
1 teaspoon salt
1/4 teaspoon black pepper
1 cup uncooked instant rice
1/4 cup chopped fresh basil

Directions:
Mix all ingredients except rice and basil in a 3 1/2 to 6 quart slow cooker. Cover and cook on low heat setting for 6 to 8 hours or until vegetables are tender.

Stir in rice. Cover and cook on low heat setting for about 15 minutes or until rice is tender.

Recipe Location: http://www.cdkitchen.com/jumpto/20314/
Recipe ID: 20314
Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!

**NEW** Upload a picture of this recipe from your cell phone. Log in at http://recipebox.cdkitchen.com to find out how (it's free of course!)

This recipe is from CDKitchen http://www.cdkitchen.com

© 1995-2014 CDKitchen, Inc.