
Friendship Bread Made With Pudding
CDKitchen https://www.cdkitchen.com
Serves/Makes: 2 loaves | Ready In: 1-2 hrs
1 cup oil
1 cup sugar
1/2 cup milk
2 teaspoons cinnamon
1/2 teaspoon baking soda
2 cups flour
1 1/2 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon vanilla extract
3 eggs
1 large box instant vanilla pudding mix
OR
2 small boxes instant vanilla pudding mix
On mixing day, combine starter in a large non-metallic bowl with 1 cup flour, 1 cup sugar, and 1 cup milk. Mix thoroughly and pour 4 1 cup starters into ziploc baggies. Keep 1 starter for yourself, then give the other 3 away, along with the instructions on how to care for it.
To the remaining batter, add all the other ingredients, mixing thoroughly.
Grease 2 large loaf pans, or a 9 x 13 cake pan. Combine 1/4 cup sugar with 1/4 teaspoon cinnamon, and coat bottoms and sides of pans. Place the batter into the pans. Coat top of batter with butter and sprinkle with remaining cinnamon/sugar mixture.
Bake at 325 degrees F for 50 - 75 minutes, or till done.
Recipe Location: https://www.cdkitchen.com/recipes/recs/388/Friendship_Bread_made_with_pudding14092.shtml
Recipe ID: 20308
per slice: 154 calories, 9g fat, 18g carbohydrates, 2g protein.
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