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CDKitchen

Apricot-Glazed Pork Roast
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: > 5 hrs

Ingredients:
1 can (10.75 ounce size) condensed chicken broth, undiluted
1 jar (18 ounce size) apricot preserves
1 large onion, chopped
2 tablespoons Dijon mustard
4 pounds boneless pork loin roast

Directions:
In a slow cooker, mix broth, preserves, onion and mustard. Add pork and turn to coat. Cover and cook on low for 8-9 hours or until done.

For thicker sauce: After cooking pork, remove from cooker. Mix 2 tablespoons cornstarch and 2 tablespoons water. Stir cornstarch mixture into cooker. Cover and cook on high for 10 minutes or until mixture boils and thickens.

Recipe Location: https://www.cdkitchen.com/recipes/recs/563/ApricotGlazed_Pork_Roast55215.shtml
Recipe ID: 20305

Nutrition:
per serving: 873 calories, 21g fat, 86g carbohydrates, 86g protein.

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