Directions: Spread 1 teaspoon mustard on 4 slices of rye bread. Divide the sliced turkey among the bread slices. Evenly divide the sauerkraut on each sandwich; top with one slice of cheese and remaining bread.
Recipe Location: https://www.cdkitchen.com/recipes/recs/328/Turkey_Reuben_Sandwich6167.shtml Recipe ID: 19137 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!