
Angel Food Cake Icing
CDKitchen https://www.cdkitchen.com
Serves/Makes: 3 cups | Ready In: 30-60 minutes
1/3 cup cornstarch
1/3 cup sugar
2 cups milk
1 egg yolk
2 teaspoons vanilla
1/2 pound butter
1 cup powdered sugar
Mix the cornstarch and sugar. Add milk and egg yolk. Cook until thick, stirring constantly. Add vanilla. Chill until COLD. Cream the butter and powdered sugar. Add cold custard. Beat 2-3 minutes until spreadable.
Recipe Location: https://www.cdkitchen.com/recipes/recs/33/Angel_Food_Cake_Icing3290.shtml
Recipe ID: 1737
per tablespoon: 60 calories, 4g fat, 5g carbohydrates, 0g protein.
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