
Chicken, Mushroom, & Rice Casserole
CDKitchen https://www.cdkitchen.com
Serves/Makes: 2 | Ready In: > 5 hrs
1 can (10.75 ounce size) condensed cream of celery soup
2 chicken breast halves, skinned & boned
1 can (4 ounce size) sliced mushrooms, undrained
1 tablespoon dry onion soup mix
1/2 cup raw long grain converted rice
Combine the soup, mushrooms and rice in a well greased slow cooker. Stir well.
Lay the chicken breasts on top of the mixture. Sprinkle the onion soup mix over. Cover. Cook on LOW for 7 to 9 hours. Serve hot.
Recipe Location: https://www.cdkitchen.com/recipes/recs/307/Chicken__Rice_Casserole805.shtml
Recipe ID: 17331
per serving: 445 calories, 9g fat, 55g carbohydrates, 35g protein.
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