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CDKitchen

Cracker Barrel Fried Apples
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: 30-60 minutes

Ingredients:
2 1/2 cups apple juice, divided
4 large Golden Delicious or Honey Crisp apples cut in half-inch slices (you can peel them if desired)
3 tablespoons cornstarch
1 teaspoon apple pie spice
4 tablespoons sugar

Directions:
Combine 2 cups of the apple juice and the apple slices in a skillet over medium heat. Bring to a simmer and stir gently until the apples are tender. Remove the apples with a slotted spoon and place in a serving dish.

In a small bowl, stir together the remaining apple juice, cornstarch, apple pie spice, and sugar. Stir until smooth then add to the liquid in the skillet over medium-high heat. Bring to a boil, stirring constantly, until thickened.

Pour the sauce over the fried apples in the serving dish then serve immediately.

Recipe Location: https://www.cdkitchen.com/recipes/recs/512/Cracker_Barrel_Fried_Apples34909.shtml
Recipe ID: 1718

Nutrition:
per serving: 205 calories, 0g fat, 51g carbohydrates, 1g protein.

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