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CDKitchen

Hershey Bar Cake
CDKitchen https://www.cdkitchen.com
Serves/Makes: 12    |   Ready In: 1-2 hrs

Ingredients:
8 Hershey candy bars
15 1/2 ounces Hershey's chocolate syrup
2 cups sugar
1 cup butter
4 eggs
3 1/2 cups flour
1 cup buttermilk
1/2 teaspoon baking soda
1 cup chopped pecans
1 teaspoon vanilla extract

Directions:
Melt candy bars and syrup. Cream butter and sugar.

Add eggs one at a time. Beat well. Add cooled chocolate mixture and mix well. Add flour and buttermilk alternately. Add pecans and vanilla last.

Bake in tube pan for 1 1/4 hours at 350 degrees F.

Recipe Location: https://www.cdkitchen.com/recipes/recs/273/Hershey_Bar_Cake3278.shtml
Recipe ID: 16906

Nutrition:
per serving: 732 calories, 34g fat, 102g carbohydrates, 10g protein.

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