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CDKitchen

Canning Grape Jelly
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8 cups    |   Ready In: 30-60 minutes

Ingredients:
5 cups prepared grape juice
1 box sure-jell
7 cups sugar

Directions:
Measure sugar and set aside.

Mix Sure-Jell with juice in pan. Bring quickly to a hard boil, stirring occasionally. At once add sugar. Bring to a full rolling boil (a boil that cannot be stirred down).

Boil hard for 1 minute. Remove from heat.

Skim off foam with metal spoon. Pour into jars. Wipe rim with clean damp cloth. Place lid on and screw band on tightly. Invert jar and set on newspaper. When sealed stand upright to cool.

Recipe Location: https://www.cdkitchen.com/recipes/recs/7/Canning_Grape_Jelly45161.shtml
Recipe ID: 15586

Nutrition:
per tablespoon: 50 calories, 0g fat, 13g carbohydrates, 0g protein.

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