
Easy Goulash
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4 | Ready In: < 30 minutes
1 pound ground beef
1 medium onion, chopped
1 package (7 ounce size) macaroni
1 teaspoon salt
1/4 teaspoon black pepper
1 can (8 ounce size) tomato sauce
1/2 pound grated Cheddar cheese (or other melty cheese)
1 teaspoon chili powder
Cook the pasta to al dente as directed on the package. Drain well and set aside.
Meanwhile, brown the ground beef in a deep skillet over medium-high heat. Cook, stirring frequently, until no longer pink. Drain off any excess grease. Add the onion and cook, stirring frequently, until the onion is soft.
Stir the cooked pasta into the beef mixture and reduce the heat to medium. Add the salt, pepper, tomato sauce, cheese, and chili powder. Stir well to combine.
Cover the skillet and cook for 3-4 minutes or until the cheese has melted and the ingredients are heated through.
Serve hot.
Recipe Location: https://www.cdkitchen.com/recipes/recs/262/Easy_Goulash6801.shtml
Recipe ID: 14827
per serving: 796 calories, 50g fat, 45g carbohydrates, 41g protein.
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