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CDKitchen

Easter Bread
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1 loaf    |   Ready In: 2-5 hrs

Ingredients:
1 cup whole milk, warmed
2 eggs, lightly beaten
3 tablespoons butter, melted
1/2 cup granulated sugar
1 teaspoon salt
3 cups bread flour
1 packet (2.25 teaspoon) dry active yeast
2/3 cup raisins, optional

Directions:
Combine the ingredients in a bread machine as directed by the machine manufacturer. Do not use a delay start setting. Set the machine to basic white bread with a light crust.

When the bread has finished the baking cycle, remove the pan from the machine and let the bread cool in the pan for 5 minutes. Remove the bread from the pan and let cool completely on a wire rack before slicing or storing in an airtight container.

Recipe Location: https://www.cdkitchen.com/recipes/recs/1/Easter_Bread_for_Bread_Machine36654.shtml
Recipe ID: 14777

Nutrition:
per slice: 208 calories, 5g fat, 34g carbohydrates, 6g protein.

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