Chicken or Shrimp Curry
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 | Ready In: 30-60 minutes
Ingredients:
4 pounds chicken parts, deboned and chopped into bite-sized pieces
OR
2 1/2 pounds peeled and deveined medium shrimp
2 teaspoons fresh ginger root, peeled and finely chopped
1 teaspoon turmeric powder
1 teaspoon cayenne pepper
1 teaspoon cumin
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon garam masala
1 teaspoon salt
1 cup plain yogurt
3 tablespoons oil
2 medium onions, chopped
1/2 cup water
Directions:
In a large bowl, marinate chicken (or shrimp) with all the spices and yogurt for 15 minutes.
In a deep pan, heat the oil, add the onions and saute for 3 minutes. Add chicken and fry for 15 minutes, stirring frequently.
Add water. Cover and simmer for 25 minutes. (If using shrimp, reduce total cooking time to 8 minutes.)
Recipe Location: https://www.cdkitchen.com/recipes/recs/284/Chicken_or_Shrimp_Curry53333.shtml
Recipe ID: 14429
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