Print Options:
Font Size
Font Style
Page Size

Shopping List Only
Color

Design:
No DesignImage1Image2Image3Image4Image5Image6Image7Image8Image9Image10Image11

Note: if the design does not show up when you print, check your printer settings for "allow background printing"



Go Click to print Click To Print
Return To Recipe Return to Recipe
Add Your Own Notes



CDKitchen

Grace Coolidge's Ice Box Cookies
CDKitchen https://www.cdkitchen.com
Serves/Makes: 48    |   Ready In: > 5 hrs

Ingredients:
1 cup butter or shortening
2 cups brown sugar
3 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup walnuts
2 eggs, well beaten

Directions:
Cream the butter and sugar. Sift the flour, soda and salt three times. Add nuts, add eggs and flour.

Mix all thoroughly and pack into mold (a long narrow bread pan) and let stand overnight. The next day, unmold, slice very thin, and bake in a moderate oven. Do not grease the mold or baking pan.

If these cookies are baked at 375 degrees F for 10 minutes, they will be nice and moist and chewy. Bake them a little longer if you want them crispy.

Recipe Location: https://www.cdkitchen.com/recipes/recs/32/Grace_Coolidges_Ice_Box_Cooki53248.shtml
Recipe ID: 14338
Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!

This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.