Print Options:
Font Size
Font Style
Page Size

Shopping List Only
Color
Print Nutrition?


Design:
No DesignImage1Image2Image3Image4Image5Image6Image7Image8Image9Image10Image11

Note: if the design does not show up when you print, check your printer settings for "allow background printing"



Go Click to print Click To Print
Return To Recipe Return to Recipe
Add Your Own Notes



CDKitchen

Classic Tuna Casserole
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: 30-60 minutes

Ingredients:
2 cans (10.75 ounce size) cream of mushroom soup
1 cup milk
3 cups crushed potato chips
2 cans (7 ounce size) tuna, drained and lightly flaked
2 cups frozen green peas, thawed

Directions:
Preheat the oven to 350 degrees F.

Combine the soup and milk in a bowl and mix well. Add the peas, 2 cups of the crushed potato chips, and the tuna. Stir gently.

Pour the mixture into a 8x8 baking dish. Bake at 350 degrees F for 30 minutes.

Sprinkle the remaining crushed chips over the top of the casserole. Return to the oven and bake for another 15-20 minutes or until the casserole is bubbly and the chips are light golden brown.

Recipe Location: https://www.cdkitchen.com/recipes/recs/324/Classic_Tuna_Casserole13399.shtml
Recipe ID: 14130

Nutrition:
per serving: 298 calories, 14g fat, 24g carbohydrates, 18g protein.

Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!

This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.