
Deviled Eggs (Low Carb)
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 | Ready In: 30-60 minutes
12 hard-cooked eggs
1/4 cup sugar-free mayonnaise
1/8 cup fresh basil leaves, blanched
1/2 tablespoon freshly grated Parmesan cheese
salt and freshly ground black pepper, to taste
Peel eggs and cut in half. Place yolks in a food processor with the blanched basil leaves, mayonnaise and cheese. Puree until smooth. Season to taste with salt and pepper. Fill egg white halves with filling. Cover with plastic wrap and refrigerate until ready to serve.
Recipe Location: https://www.cdkitchen.com/recipes/recs/316/Deviled_Eggs_Low_Carb53143.shtml
Recipe ID: 13889
per serving: 180 calories, 13g fat, 2g carbohydrates, 13g protein.
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