Print Options:
Font Size
Font Style
Page Size

Shopping List Only
Color
Print Nutrition?


Design:
No DesignImage1Image2Image3Image4Image5Image6Image7Image8Image9Image10Image11

Note: if the design does not show up when you print, check your printer settings for "allow background printing"



Go Click to print Click To Print
Return To Recipe Return to Recipe
Add Your Own Notes



CDKitchen

Brown Hotel Kentucky Hot Brown
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1    |   Ready In: < 30 minutes

Ingredients:
***Sauce ***
2 ounces butter
3 ounces flour
3/4 cup cream
1/4 cup milk
1/2 cup grated Swiss cheese
salt and white pepper to taste
***Sandwich***
1 slice toasted white bread
3 ounces turkey breast, roasted, sliced
2 slices tomato
2 slices bacon, cooked and drained

Directions:
Preheat the oven to 400 degrees F.

Melt the butter in a saucepan over medium heat. Whisk in the flour until smooth and let cook, stirring constantly, for 5 minutes.

Whisk in the cream and milk and heat through. Stir in the cheese and cook, stirring, until the cheese is melted and the sauce is very thick. Season to taste with the salt and white pepper.

Cut the toast in half. Place the toast in an oven-safe dish. Top with the turkey and tomatoes. Ladle the sauce over the tomatoes. Place in the oven and bake at 400 degrees F for 10 minutes.

Serve hot, topped with the bacon slices.

Recipe Location: https://www.cdkitchen.com/recipes/recs/511/Brown_Hotel_Kentucky_Hot_Brown35819.shtml
Recipe ID: 13013

Nutrition:
per serving: 1630 calories, 116g fat, 95g carbohydrates, 54g protein.

Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!

This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.