
Cranberry Stuffing
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4 | Ready In: < 30 minutes
1 can (14.5 ounce size) chicken broth
1 dash black pepper
1 stalk celery, coarsely chopped
1/2 cup fresh or frozen cranberries
1 small onion, coarsely chopped
4 cups herb seasoned stuffing cubes
Combine broth, pepper, celery, cranberries and onion in saucepan. Heat to a boil. Cover and cook over low heat 5 minutes or until vegetables are tender.
Add stuffing. Mix lightly.
Recipe Location: https://www.cdkitchen.com/recipes/recs/66/Cranberry_Stuffing45436.shtml
Recipe ID: 1284
per serving: 475 calories, 4g fat, 89g carbohydrates, 20g protein.
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