
Cherry Cream Cobbler
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8 | Ready In: 2-5 hrs
1 can (16 ounce size) cherry pie filling
1 package (9 ounce size) cake mix
1 egg
3 tablespoons evaporated milk
1/2 teaspoon cinnamon
Spray crock pot with non-stick cooking spray. Pour in pie filling and cook on high 30 minutes.
Combine remaining ingredients and spoon over cherries. Cover and cook on low 2-3 hours. Garnish with whipped cream to serve.
Recipe Location: https://www.cdkitchen.com/recipes/recs/357/cherry-cream-cobbler153891.shtml
Recipe ID: 124765
per serving: 219 calories, 5g fat, 42g carbohydrates, 3g protein.
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