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CDKitchen

Banana Walnut Chocolate Chip Scones
CDKitchen https://www.cdkitchen.com
Serves/Makes: 12    |   Ready In: 30-60 minutes

Ingredients:
3 cups flour
1/2 cup brown sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
3 tablespoons butter, chilled
1/4 cup buttermilk
1 teaspoon vanilla extract
2 egg whites
1 cup banana, mashed
1/2 cup chocolate chips
vegetable cooking spray
1/3 cup walnuts, coarsely chopped
1 tablespoon brown sugar

Directions:
Heat oven to 400 degrees F.

In a large mixing bowl, combine flour, sugar, baking powder, salt, and baking soda. Cut in butter with a pastry blender until the mixture resembles coarse meal. Set aside.

In a medium bowl, mix buttermilk, vanilla, egg whites and banana. Add wet mixture to dry mixture just until combined. Mix in chocolate chips.

Turn dough out on a lightly floured surface. Knead lightly. Spray a large cookie sheet with vegetable cooking spray. Pat the dough into a 9-inch circle on the cookie sheet.

Sprinkle the walnuts and brown sugar over the dough, pressing gently into the dough. Cut the dough into equal slices. Bake for 20 minutes.

Recipe Location: https://www.cdkitchen.com/recipes/recs/1084/banana-walnut-chocolate-chip-s149717.shtml
Recipe ID: 120591
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