Ingredients: 1 1/2 cup yellow cornmeal 1 cup all-purpose flour 2 eggs 3 tablespoons baking powder 2 tablespoons melted shortening or lard 1 teaspoon salt 3 medium chipotle peppers, finely chopped 1/2 small yellow onion, finely chopped 4 cloves garlic, minced fine 3 dried tomatoes, minced fine 1/2 cup pork cracklings 1 1/4 cup beer
Directions: Combine all ingredients in a mixing bowl and combine thoroughly.
Pour mixture into a greased cast-iron skillet. Preheat oven to 450 degrees F. Place skillet into oven and bake for 20-25 minutes, or until top is golden brown and toothpick can be inserted into the bread and removed clean.
Serve warm.
Recipe Location: https://www.cdkitchen.com/recipes/recs/353/chipotle-and-crackling-cornbre148970.shtml Recipe ID: 119844 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!