Ingredients: 5 cups prepared and seasoned mashed potatoes 1/2 cup frozen green peas, thawed
Directions: Use a pastry tube with a wide tip or a spoon. Form the mashed potatoes into ghost shapes on a platter or individual plates.
Decorate each ghost with two green peas for eyes.
The ghosts can be made ahead of time and refrigerated. To reheat, microwave the ghosts on medium heat for 4 minutes, or high heat for 2 minutes, or until heated through. To reheat in the oven, place the ghosts on a baking sheet and loosely cover with foil. Heat at 350 degrees F for 7-8 minutes or until heated through.
Recipe Location: https://www.cdkitchen.com/recipes/recs/132/mashed-potato-ghosts147055.shtml Recipe ID: 117929 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!