
Applesauce Molasses Bread
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1 loaf | Ready In: 1-2 hrs
1/2 cup butter
1 cup sugar
3 eggs
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon cinnamon, ground
1/4 teaspoon ground nutmeg
1 cup applesauce
1/4 cup dark molasses (treacle)
1 cup raisins
1/2 cup nuts, chopped
Preheat oven to 350 degrees F.
In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition.
Combine flour, baking powder, salt, cinnamon and nutmeg; set aside. Combine applesauce and molasses. Add dry ingredients alternately with applesauce mixture to egg mixture. Fold in raisins and nuts.
Pour into a greased 9 1/4 x 5 1/4 x 2 3/4 inch loaf pan. Bake at 350 degrees F. for 1 hour, or until a toothpick inserted into the center comes out clean. Cool 10 minutes, remove from pan and continue cooling on a wire rack.
Recipe Location: https://www.cdkitchen.com/recipes/recs/410/Apple_Molasses_Bread14266.shtml
Recipe ID: 11701
per slice: 251 calories, 9g fat, 39g carbohydrates, 4g protein.
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