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CDKitchen

Bennigan's Fire-Roasted Salsa and Sweet Pineapple Pepper Cream Dipping Sauce
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: 1-2 hrs

Ingredients:
1 cup mayonnaise
4 tablespoons fire roasted tomato salsa
1 can (8.25 ounce size) crushed pineapple, drained (juice reserved)
2 tablespoons reserved pineapple juice
2 1/2 tablespoons sugar

Directions:
Combine all ingredients and mix on medium speed for 2 minutes.

Chill in refrigerator for an hour.

Serve as dipping sauce with eggrolls.

Recipe Location: https://www.cdkitchen.com/recipes/recs/511/Bennigans_FireRoasted_Salsa_and_Sweet_Pineapple_Pepper_Cream_Dipping_Sauce44280.shtml
Recipe ID: 11426

Nutrition:
per serving: 312 calories, 31g fat, 13g carbohydrates, 1g protein.

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