
Bennigan's Fire-Roasted Salsa and Sweet Pineapple Pepper Cream Dipping Sauce
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 | Ready In: 1-2 hrs
1 cup mayonnaise
4 tablespoons fire roasted tomato salsa
1 can (8.25 ounce size) crushed pineapple, drained (juice reserved)
2 tablespoons reserved pineapple juice
2 1/2 tablespoons sugar
Combine all ingredients and mix on medium speed for 2 minutes.
Chill in refrigerator for an hour.
Serve as dipping sauce with eggrolls.
Recipe Location: https://www.cdkitchen.com/recipes/recs/511/Bennigans_FireRoasted_Salsa_and_Sweet_Pineapple_Pepper_Cream_Dipping_Sauce44280.shtml
Recipe ID: 11426
per serving: 312 calories, 31g fat, 13g carbohydrates, 1g protein.
Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!
This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2025 CDKitchen, Inc.