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CDKitchen

Gulliver's Creamed Corn
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8    |   Ready In: < 30 minutes

Ingredients:
6 ears corn
1 cup whipping cream
2 teaspoons salt
1 teaspoon sugar
1/2 teaspoon MSG (optional)
butter or margarine
2 teaspoons flour
grated Parmesan cheese

Directions:
Cut corn from cob and put in pan with whipping cream. Bring to a boil. Reduce heat and simmer 5 minutes. Stir in salt, sugar and MSG.

Melt 2 ts. butter in small pan and stir in flour. Don't brown. Stir butter/flour roux into corn and cook until slightly thickened.

Turn corn into ovenproof dish. Sprinkle with cheese and dot with butter. Brown under broiler.

Recipe Source: Gulliver's Restaurant

Recipe Location: https://www.cdkitchen.com/recipes/recs/516/Gullivers-Creamed-Corn142413.shtml
Recipe ID: 113286
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