Southwestern Grilled Chicken Wings With Black Bean Dip
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 | Ready In: 30-60 minutes
Ingredients:
2 pounds chicken wings
2 tablespoons butter, melted
2 tablespoons hot pepper sauce
1 teaspoon cumin
2 tablespoons fresh cilantro, chopped
2 tablespoons lime juice
***Black Bean Dip***
1/2 cup cooked black beans, drained
1/4 cup prepared salsa verde
1/4 cup sour cream
1 tablespoon lime juice
2 teaspoons hot pepper sauce
2 teaspoons fresh cilantro, chopped
1/2 teaspoon salt
Directions:
Prepare gas or charcoal grill, or preheat broiler.
Black Bean Dip: place all dip ingredients in a blender or food processor. Process until smooth. Set aside.
Place chicken wings on grill and cook over low heat, turning, until cooked through, about 10- 12 minutes per side.
Place wings in bowl and coat with melted butter. Add hot sauce, cumin, cilantro and lime juice. Toss well to coat.
Serve wings with Black Bean Dip.
Recipe Location: https://www.cdkitchen.com/recipes/recs/80/Southwestern-Grilled-Chicken-W131275.shtml
Recipe ID: 102148
Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!
This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.