Ingredients: 6 ounces glycerin soap 1/4 teaspoon bayberry fragrance oil 1/4 teaspoon peppermint fragrance oil red and green food color ultra fine multi colored or silver glitter candy mold for heart shaped truffles
Directions: Melt half of soap, add red food color and peppermint fragrance. Pour into molds.
Melt rest of soap, add green food color and bayberry fragrance. Pour into molds.
When set, remove from molds. Dust with glitter. If you've frozen them, be sure to thaw and dry them first. Present them in a pretty dish that can go straight to the guest bathroom.
Recipe Location: https://www.cdkitchen.com/recipes/recs/609/Christmas-Soap130880.shtml Recipe ID: 101753 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!