
Balsamic Dijon Dressing
CDKitchen https://www.cdkitchen.com
Serves/Makes: 0.75 cup | Ready In: < 30 minutes
3 tablespoons balsamic vinegar
2 tablespoons lemon juice
1 tablespoon Dijon mustard
2 cloves garlic, finely minced or crushed
1/2 cup olive oil
Combine the vinegar, lemon juice, mustard, and garlic in a bowl. Whisk well. While whisking, slowly add the oil in a constant stream. Season to taste with salt and pepper if desired.
Use immediately or store in a covered container in the refrigerator for up to 1 week. Whisk well before serving.
Recipe Location: https://www.cdkitchen.com/recipes/recs/10/Balsamic_Dijon_Dressing4430.shtml
Recipe ID: 10095
per tablespoon: 82 calories, 9g fat, 1g carbohydrates, 0g protein.
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