This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Spanish Meat Sauce
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- #63194
1-2 hrs
ingredients
1/2 pound ground beef
3 tablespoons fat
2 tablespoons chopped onion
1/2 cup chopped celery
2 tablespoons flour
1 cup water
2 tablespoons chopped green bell pepper
1/2 teaspoon chili powder
1/2 teaspoon salt
1/8 teaspoon black pepper
2 cups cooked tomatoes
directions
Brown meat slightly in hot fat in heavy skillet.
Add onion and celery and continue cooking until well browned.
Add flour and blend. Add remaining ingredients.
Simmer 1 hour or longer.
Serve over hot fluffy rice, noodles or toast points.
added by
Demyla, El Paso, Texas USA
nutrition data
Nutritional data has not been calculated yet.Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
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