This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
5-Minute Fudge Brownies
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- #63603
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
3/4 cup baking cocoa
1/4 teaspoon soda
2/3 cup oil
1/4 cup boiling water
2 cups sugar
2 eggs
1 1/3 cup flour
1 teaspoon vanilla extract
1/2 teaspoon salt
directions
Stir cocoa, soda in a mixing bowl. Blend in 1/3 cup of oil Add boiling water; stir until mixture thickens Stir in sugar, eggs and remaining 1/3 cup oil; stir Until smooth. Add flour, vanilla and salt; blend completely.
Pour into lightly greased 13x9 inch pan or 2(8 inch) square pan. Bake 350 degrees F for 35 to 40 minutes for 13x9pan, 30 to 32 minutes for 8 inch pan. Cool, frost if desired.
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nutrition data
234 calories, 10 grams fat, 35 grams carbohydrates, 3 grams protein per serving. This recipe is low in sodium.
Beer makes batters better, meat more tender, and sauces more flavorful.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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