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Halawa Tamr (Date and Walnut Drops)
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- #2976
30-60 minutes
ingredients
1 pound dried pitted dates (of the soft, moist variety)
1 pound coarsely chopped walnuts
confectioners' sugar
Algerian Variation
1 pound dried figs
1 pound dried pitted dates
2 tablespoons honey
1 tablespoon aniseed
1/2 pound coarsely chopped nuts
confectioners' sugar
directions
Blend pitted dates in a food processor and reduce to a paste, then work in walnuts.
Shape into marble-sized balls and roll in confectioners' sugar. They will keep well for weeks and are good to serve with coffee.
For Algerian Variation: Blend figs, dates, honey and aniseed in the food processor then work in coarsely chopped nuts.
Shape into marble-sized balls and roll in confectioners' sugar.
added by
saudigrrl
nutrition data
Nutritional data has not been calculated yet.Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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