Looking for a unique way to use those extra onions? This onion loaf combines sliced onions, milk, and pancake mix for an interesting twist.
serves/makes:
ready in: under 30 minutes
1 review
ingredients
5 white onions 1 cup milk 3 eggs, beaten salt 2 cups Bisquick baking or pancake mix oil, for deep frying
directions
Slice onions and separate into rings. Soak rings in mixture of milk, eggs and salt in bowl for 30 minutes. Dip each onion ring in pancake mix and fry in oil heated to 375 degrees F until golden brown. Pack fried onions solidly, but loosely, without pressing, in a 8x4 loaf pan. Bake at 400 degrees F for 10-15 minutes. Turn onto a plate.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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reviews & comments
November 6, 2013
Had this at a restaurant lately and was on a mission to make it at home. Serve it with a spicy mayo or ranch dip. It's so good!