Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.


4 medium bananas ripe and firm
sugar and cinnamon (mixed together, even ratio)
6 lumpia wrappers
6 lanka (jack fruit) strips (optional)
oil, for deep frying
Cut banana into three parts lengthwise. Place two pieces of banana and one langka strip on each lumpia wrapper. Sprinkle sugar/cinnamon mixture on fruits. Wrap in envelope fashion, sealing ends with water. Fry in hot oil until golden brown. Serve immediately.
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